Comments on: Gouda-stuffed chicken, in spite of myself https://idlermag.com/2011/01/10/gouda-stuffed-chicken-in-spite-of-myself/ A U.S. Webzine: 2010-2013 Wed, 11 Jul 2012 01:53:58 +0000 hourly 1 http://wordpress.com/ By: Stuffed Belly https://idlermag.com/2011/01/10/gouda-stuffed-chicken-in-spite-of-myself/#comment-915 Fri, 28 Jan 2011 23:55:11 +0000 http://idler-mag.com/?p=2900#comment-915 Hoping to see some more great articles from you. Thanks for the great time.

]]> By: cd https://idlermag.com/2011/01/10/gouda-stuffed-chicken-in-spite-of-myself/#comment-782 Tue, 11 Jan 2011 00:46:18 +0000 http://idler-mag.com/?p=2900#comment-782 From your older, harder and crusty biggest fan….thank you for the big belly laughs!!
It looks licious, no ridicule here. Cooking seems like alot more fun in your kitchen!

]]> By: Jill Kolongowski https://idlermag.com/2011/01/10/gouda-stuffed-chicken-in-spite-of-myself/#comment-781 Tue, 11 Jan 2011 00:36:48 +0000 http://idler-mag.com/?p=2900#comment-781 In reply to Charles.

If I can do it, you totally can. You were always better at cooking chicken, anyway :)

]]> By: Charles https://idlermag.com/2011/01/10/gouda-stuffed-chicken-in-spite-of-myself/#comment-775 Mon, 10 Jan 2011 16:49:13 +0000 http://idler-mag.com/?p=2900#comment-775 I think it is unfair that all this food is so far away from me. My chicken just doesn’t look as good without cheese oozing out of it.

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