Comments on: Up in my grill https://idlermag.com/2012/02/20/up-in-my-grill/ A U.S. Webzine: 2010-2013 Fri, 10 May 2013 23:57:54 +0000 hourly 1 http://wordpress.com/ By: Jill Kolongowski https://idlermag.com/2012/02/20/up-in-my-grill/#comment-3156 Tue, 21 Feb 2012 17:06:18 +0000 http://idlermag.com/?p=8893#comment-3156 I’ve been eating grilled peanut butter and jelly since I was a kid!

]]> By: Gavin Craig https://idlermag.com/2012/02/20/up-in-my-grill/#comment-3154 Mon, 20 Feb 2012 17:56:18 +0000 http://idlermag.com/?p=8893#comment-3154 In reply to Matt SantoriGriffith (@FotoCub).

On my own, I’m a bit of a peanut butter purist — I eat PB, not PB&J — but I don’t see any reason why a grilled PB&J wouldn’t work. Probably even better, mixing honey into the peanut butter before grilling the sandwich.

]]> By: Matt SantoriGriffith (@FotoCub) https://idlermag.com/2012/02/20/up-in-my-grill/#comment-3153 Mon, 20 Feb 2012 17:14:52 +0000 http://idlermag.com/?p=8893#comment-3153 What’s your take on jelly? I actually think this is a sandwich I could sign on for, as I grew up eating peanut butter and butter sandwiches, much to my husband’s disgust today. I frequently toasted, but never grilled those sandwiches. Sounds like a good time to start.

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