Bad-assery and petty crime: risotto without a recipe
I had a grand plan for this weekend. At work, I’ve started my summer schedule, which means I get to leave the office at 12:30 on Friday afternoons. Instead of being the 24-year-old that I am and going out for debauchery and bad decisions, I’ve started making big dinners for myself on Friday nights. It … Continue reading
Time to (wo)man up: sweet potato risotto
Last week I began my quest to incorporate more of Alton Brown’s suggestions into my eating. Instead of planning ahead, I grabbed some pre-cubed sweet potatoes at the grocery store and figured I would decide what to do with them later. A few days of eating rice and eggs later, I checked the expiration date … Continue reading
